Cooking & Kitchen

Berat vs Volume dalam Memasak

Definisi

Pengukuran berat dalam memasak menggunakan satuan massa (gram, ons) dibandingkan satuan volume (cangkir, sendok makan) untuk menentukan jumlah bahan.

Penjelasan

A cup of sifted flour weighs about 113 g, while an unsifted packed cup can reach 160 g—a 40% difference that collapses a cake recipe. Professional and pastry recipes almost universally specify grams for this reason. A kitchen scale also reduces the number of measuring cups to wash. The US remains unusual globally in relying on volume measures for home baking.

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RELATED TERMS

Cangkir (Pengukuran)

Satuan volume masakan; cangkir AS sama dengan 236,588 ml, sedangkan cangkir metrik adalah 250 ml.

Sendok Makan

Satuan volume masakan; sendok makan AS setara dengan sekitar 14,787 ml.

Sendok Teh

Satuan volume masakan; sendok teh AS setara dengan sekitar 4,929 ml.

Ons Cair

Satuan volume cairan; ons cair AS sama dengan 29,5735 mL dan ons cair imperial (Inggris) sama dengan 28,4131 mL.

Dash & Pinch

Dash adalah ukuran masakan informal sekitar 1/8 sendok teh (0,6 mL), dan pinch adalah sekitar 1/16 sendok teh (0,3 mL).