대시와 핀치
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정의
대시는 약 1/8 작은술(0.6 mL), 핀치는 약 1/16 작은술(0.3 mL)에 해당하는 비공식 조리 계량 단위이다.
설명
Neither unit has a universally fixed definition; recipes rely on cook judgment. In cocktail mixing, a dash of bitters is more standardized at roughly 0.9 mL from a dasher-top bottle. A 'smidgen' sits between the two at about 1/32 teaspoon. These micro-measures matter most for potent flavorings like cayenne, where a tablespoon instead of a pinch would ruin a dish.
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